The Trump administration’s newly released dietary guidelines marks a sharp break from prior federal nutrition advice. Gone is the language of balance and moderation that defined earlier editions. In its place: a more prescriptive framework that explicitly warns against the health risk of ultra-processed foods,

The Trump Administration unveiled a new food pyramid that prioritizes protein, dairy, healthy fats, vegetables, and fruits.

As the Trump administration looks to create a federal definition of ultra-processed foods, the question of the best way to differentiate products within a category that can lump packaged whole-wheat bread together with soda and cheese puffs has been the subject of much debate.

Frozen Vegetables Research shows frozen vegetables are just as nutritious as fresh ones, and in some cases, frozen varieties have higher vitamin levels than fresh vegetables, which lose nutrients during storage and transport.

The preservatives that keep processed foods fresh may also be quietly increasing the risk of type 2 diabetes.

Changes to the standards include a mix of “Make America Healthy Again” rhetoric and longstanding nutrition recommendations. Americans are advised to cook with beef tallow and limit foods with artificial dyes, while also being told to cut their sugar consumption and prioritize nutrient-rich fruits and vegetables.

In the first lawsuit of its kind, the city of San Francisco is suing 11 of the nation’s top food companies, saying they sell ultra-processed food knowing they are harmful to health. By some estimates,

Gut bacteria rapidly adapt to processed food additives, revealing how modern diets can reshape microbial evolution worldwide.

Norwegians eat more processed meat such as sausages and salami than in the other Nordic countries. For the first time, researchers have calculated the disease burden and years of life lost caused by an unhealthy diet.

A first-of-its-kind lawsuit from the city of San Francisco seeks to end advertising that misleads consumers about the health impacts of highly processed foods. The city attorney spoke with Governing about the suit.

Until recently, Guillaume Raineri, a forty-two-year-old man with a bald head and a bushy goatee, worked as an HVAC technician in Gonesse, a small town about ten miles north of Paris. The area lends its name to pain de Gonesse, a bread historically made ...

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